Is Manuka Honey Better Than Antibiotics?

Honey is a sweet food substance that is produced by bees. Everyone is familiar with the benefits that are provided by the unprocessed and raw honey.

We usually use honey as an addition to our diet and in many different remedies for different purposes. People use honey in cosmetics, pharmacy, and food industry.

However, researchers from Australia found new honey that is called Manuka. And they believe that this honey is better than all antibiotics known to humanity.

What is different in this Manuka honey? This honey is actually made by bees that forage the Leptospermum Scoparium nectar, or the Manuka bush of New Zealand.

Also, the tea trees that are only native to New Zealand and Australia. This Manuka honey kills bacteria. And all the bugs that were killed by this honey were not able to build up their immunity.

This honey can help save thousands of lives around the world. Why? Because it can fight issues like those related to resistance.

Many of the antibiotics are failing to fight against superbugs that are resistant to antibiotics.

Manuka Honey Can Fight Superbugs

According to Dr. Dee Carter at  School of Microbial and Molecular Biosciences at the University of Sydney, the antibiotics have short shelf lives.

Also the bacteria they attack in short time becomes resistant. And that is why over time the antibiotics become resistant.

The European Journal of Clinical Microbiology and Infectious Diseases published a report. This report claims that this honey killed every pathogen and bacteria that was tested on.

And none of the bugs survived the honey treatment. According to Dr. Dee Carter, there are specific compounds in this honey such as methylglyoxal.

These compounds lead to multi-system failure when it comes to the bacteria. And it kills them before they adapt and build up their immunity.

Benefits of Manuka Honey

The biological properties of the Manuka vary from immune-stimulatory, antioxidant, wound healing, anti-inflammatory, antibiotic, antibacterial and antiviral.

But the thing that differs the Manuka honey from all other honey is that this honey has antibacterial power.

That can be a challenge even for the strongest bugs like the MRSA i.e. methicillin-resistant Staphylococcus aureus that can be life-threatening.

Researchers think that Manuka honey can help treat and prevent cancer, sinus, ear and eye infections. And also it can help treat high cholesterol, help treat gastrointestinal problems, diabetes, and chronic inflammation.

But, it might be most beneficial and useful in the treatment of leg ulcers and skin wounds.

Potential Treatment of Chronic Wound Infections

One study in Peer J which is a scientific journal talks about chronic wound. The study noted that this is starting to be a major global problem because of issues like antibiotic resistance.

These chronic wounds are difficult to treat. Also, the bacterial biofilms contribute and delay the healing. This honey has great potential to be a effective agent when it comes to topical wound care.

In their study, the researchers looked at this honey as wound treatment due to the fact that the bacteria are unable to develop resistance to the honey. And also because it has antibacterial activity.

According to the study, the honey can help with the prevention of bacterial biofilms. And also it can also contribute to get rid of them.

Also, according to the researchers, this honey can successfully kill all MRSA and MSSA biofilms found in a chronic wound. They support the use of Manuka Honey as topical treatment when it comes to chronic wound infections.

Due to its benefits, the Manuka honey has become very famous superfood. And due to its over-demand, there is a shortage of this amazing beneficial honey.

That leads to cheap but fake products at the market. So if you are going to buy this honey, make sure you are spending your money on the real deal.

Source Healthy Holistic Living | True Activist